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We collect for you the most wonderful doll cake ideas that will make you dream and inspire you to make your own. These cakes are adorned with beautiful plastic dolls or fondant edibles on top. They are the most beautiful centerpieces for a birthday party for our princesses.
They range from the simplest with few decorations and plastic dolls like barbie dresses, or even the most elaborate cakes with dolls and fondant decorations. They are not as complicated as you think and it will not take long to decorate the cake. We also present the ingredients you need to make them and a step-by-step explanatory video so that you can make them in the comfort of your home.
Decorate the table for the party with a beautiful doll theme
Doll cake ingredients
The cake cover is made with fondant and the most used colors are pink, white and light blue. They can be decorated with colorful flowers, dolls in various sizes, hearts or whatever you like the most. These details are optional but will give your cake that touch of beauty and wonder that you are looking for.
Ingredients for the cake
Natural gel food coloring 4 tbsp vanilla, 1 milk, 2 ¾ sugar, 1 ¾ oil, ¾ melted butter, 350 grams of eggs, 4 cups of flour, 5 tablespoons of baking powder and 1 teaspoon of salt
Ingredients for Butter Bitumen
4 tbsp whole milk, 2 tsp vanilla or almond essence, 10 cups icing sugar, 1 ¼ vegetable shortening, and 1 ¼ butter
Ingredients for the fondant
1 small tablespoon of cellulose gum (CMC), 8 cups of icing sugar, 2 teaspoons of vanilla extract, 1 tablespoon of edible glycerin, 4 tablespoons of vegetable shortening, 2 tablespoons of unflavored gelatin, ¾ of honey and 1/3 cold water
Preparation of the doll cake
Preparation of the cakes
Preheat the oven to 180º C. Grease and flour the molds to make the layer cakes (measure 20 cm in diameter or your preference). Melt the butter and mix the milk, vanilla and oil. At moderate speed and beat the eggs with the sugar for 1 min. Mix the liquids with the powders and beat for 30 more seconds, avoiding lumps. Divide the mixture into 4 parts about 500 grams. Color with the color of your liking and pour into the molds (Bake for 40 min).
Preparation of the butter bitumen
Beat the butter and shortening until fluffy. Add the other ingredients to combine and beat for 1 minute at maximum speed.
Preparation of the fondant
Hydrate the gelatin with water, then melt in a bain-marie, mix the ingredients (minus the icing sugar or the CMC). Mix and wait for the vegetable shortening to melt. Now add the icing sugar in a sieved way accompanied by the CMC. The result is a dough with a watery consistency. You wrap it in plastic wrap and let it rest for 2 hours.
Amazing Princess Dress Cakes (step by step)
